Welcome to our house. In the bar you’ll be greeted with a friendly smile and an extensive selection of premium spirits, beers, wines, cocktails and champagnes for you to enjoy.
The bar has been knocked through into the Dance Room which offers great sound quality with crystal clear bass and treble. So if it’s dancing on a weekend or rather enjoying a relaxed drink during the week, Oliver’s is the place to be.
Ever wondered how to make a Pornstar Martini or what goes into a Mojito?
Here at Oliver’s, we offer cocktail master classes so you, your family and friends can have a chance to make your most loved cocktails in a working bar with our fully qualified bartenders.
What We Offer?
We can offer our cocktail masterclass to groups from 1-30 people. In your class you will be given the choice of two cocktails from our list. Our bartender(s) will run you through each cocktail and tell you a little bit of history behind the cocktails. You will then get a chance to make them yourself and of course DRINK your creation.
How It Works?
First of all contact us with the date you would like and the number of people in your group. You can do this by email: firstname.lastname@example.org or by Phone: 01634 827629
Once a date has been confirmed, we will email you a copy of our cocktail list and will ask you to choose two cocktails that you and your group will be making on the day.
Once you have decided please inform us at least one week before your class. Now, all that is left is to turn up on the day and have some fun!
How much is it?
(Deposit £10pp required)
Cocktail Class & 3 Course Meal
(Deposit £20pp required)£TBC
Please note we are not running our cocktail masterclasses throughout December.
Lagavilla Nanni pinot Grigio, Italy
La Pintora Sauvignon Blac, Chile
Hawks View Chardonnay, Australia
Carlos Serres, White Rioja, Spain
Morita Viognier, Argentina
Pitau Sauvignon Blanc, New Zealand
La Luciana, Gavi Italy
Marisco Sauvignon Blanc, New Zealand
Bovier & Fils Chablis
Casteltorre Pinot Grigio Rose
Canyon Road Zinfandel Rose
Bailly Reverdy Sancerre Rose
La Pintora Merlot, Chile
Hawks View Shiraz, Australia
La Pintora Cabarnet Savignon, Chile
Carlos Serres, Rioja Crianza, Spain
Las moras Malbec, Argentina
Campo Dorado, Rioja Reserva, Spain
Cavatina Chianti, Italy
Grant Burge, Benchmarch Shiraz
Calvet Fleurie, France
Marisco Pino Noir, New Zealand
Chemin des Papes Chateauneuf du Papes, France
Champagne & Prosecco
House Prosecco, Italy
House Rosé Prosecco, Italy
House Champagne Brut
Veuve Cliquot Champagne
Bollinger Brut Special Cuvee
Verve Cliquot Rose
Laurent Perrier Rose Champagne
Royal Espresso Martini
For the coffee lovers out there. cognac, Drambuie liqueur, espresso and a dash of sugar syrup shaken over ice and served in a chilled martini glass with orange zest.
Long Island Iced Tea
Containing the five white spirits sours and topped with coke this cocktail masks quite a bite.
Originating from Cuba and globally adopted as a favorite. Cuban Rum lovingly muddled with fresh mint, lime and brown sugar.
Vanilla vodka, Passoa passionfruit liqueur, vanilla syrup and passionfruit puree shaken hard and served with a shot of prosecco on the side muddled.
Your choice of Vodka or Gin, Stirred with vermouth and finished with a garnish of your choice.
Possibly the best thing Britain has given the modern world. Hendricks Gin shaken over ice and served with blackberry liquor, bleed though.
Famed by sex in the city this New York classic containing citrus flavored vodka, triple sec a kissed of Cranberry juice and finished with a flames Orange peel.
A perfect blend of vodka, Chambord and pineapple juice shaken hard and served straight up with a head.
Rosie & Gin
Hendricks Gin , lemon juice and dry pinot grigio rose stirred vigorously with lychee juice and fresh muddled blueberries finished off with a touch of rose water.
Famous Brazilian export with a real bite. Lashings of Cachaca/ Vodka perfectly balanced with fresh lime and sugar
A true classic, Tequila based cocktail stable served straight up or on the rocks. (mango and chili option 0.50 upcharge)
Dark 'N' Stormy
The signature drink of Goslings Black Seal Rum with added fresh lime, Ginger Beer and a dash of angostura bitters.
The Old Fashioned
A healthy serving of Woodford Reserve with a dash of sugar and bitters stirred over ice the old fashioned way.
Fresh muddled cucumber served with Hendricks gin, lemon juice and elderflower cordial stirred with crushed ice and topped with prossecco
Fresh Muddled Blueberries, house-infused Blueberry Gin, Kings Ginger Liqueur, lemon juice and egg white, shaken hard and served in a martini glass
Jim Beam double Oak bourbon, martini Rosso vermouth, lemon juice and egg white. Shaken hard and served straight up in a martini glass.
Oliver's Mai Tai
The king of rum punches containing a mix of light rum, gold rum, triple sec, Orgeat syrup shaken with citrus and ice, served over ice an finshed with dark rum.
Mango & Passionfruit Daiquiri
Fresh passionfruit and mango puree blended with rum, lime juice and ice to form a classic frozen daiquiri.
Apple & Raspberry Martini
Fresh apple muddled with raspberry puree and shaken together with vodka, raspberry liquor and apple juice.
Champagne & Prosecco Cocktails
Classic Champagne Cocktail
Brown sugar cube soaked in angostura bitters, covered with cognac and topped with Prosecco.
A classic mix of blackcurrant liquor and your choice of fizz.
A choice of fresh purees topped with Prosecco.
Gin, freshly squeezed lemon juice and sugar syrup shaken over ice and topped with Prosecco.
French Spring Punch
Fresh raspberries, lemon juice and a generous amount of Grey Goose vodka and Chambord topped with Prosecco.