Bottomless Brunch

Bottomless Brunch

Come join us here at Olivers for the best bottomless brunch in Rochester !

our next brunch will be on the 31st October and 21st November thereafter , spaces run out fast so call now or email to secure your booking.

our email is OliverRochester@outlook.com or alternatively call on 01634 847 629

Brunches are £35 per guest or alternatively we do offer a non alcoholic option for £27.95

Brunch includes two hours of unlimited prosecco , bloody Mary’s and soft drinks .

each guest gets to pick 3 savoury options and 2 sweet options from the following menu.

OPEN SANDWICHES (Served on fresh sourdough)

HOT:Roast chicken, crispy streaky bacon & a pea shoot salad with balsamic glaze.
Sirloin steak with caramelized red onions on a bed of fresh rocket.
Poached egg, crispy streaky bacon with sliced avocado topped with hollandaise sauce. (D)

COLD: Smoked salmon, cream cheese & chive with a lemon & radish salad.(D)
Lemon crab with a fresh mango salsa served with crisp rocket.
Tomato, mozzarella, red onion with a drizzle of garlic & rocket pesto.(D)

VEGAN:
Spiced chickpea spread, asparagus, soya beans finished with fresh red peppers.(S)
Crispy fried tofu with a teriyaki dressing topped with sesame seeds on a bed of oriental salad.(N)
Beetroot, carrot ribbons & pomegranate seeds on fresh avocado spread drizzled with lemon.

 

FISH DISHES.

Cajun dusted calamari.

Panko Bread crumbed Tiger Prawns.
Crispy soft-shell crab.

CHICKEN DISHES.
Tandoori chicken skewers.

Teriyaki chicken skewers. (N)

Jerk spiced wings.

BBQ Wings.

 

VEGETARIAN.

Halloumi fries served with sun dried tomato chutney. (D)

Tempura Vegetables with a sweet chilli sauce dip.

Grilled courgettes topped with goat’s cheese drizzled with honey. (D)

SWEETS.

Chocolate Profiteroles. (D)(G)

Mini Eaton Mess. (D)

Fresh Fruit Salad

SIDES (£3.50). Sweet potato fries, Chips, Side Salad, Onion Rings, Slaw